Dexter Russell 1350 (S13G6NR-PCP) Traditional 6" Narrow Stiff Boning Knife

Dexter Russell S13G6NR-PCP Traditional 6" Narrow Stiff Boning Knife (01350) is used in your food preparation operation for removing bones of poultry, meat and fish. The Dexter Russell Traditional line is for those who prefer the warmth and feel of a wood handle. Comes with either stain-free high-carbon steel or classic high-carbon steel and is individually ground and honed to ultimate sharpness. The boning knife is used in food preparation to remove the bones from meat, poultry, and fish. The Dexter Russell Traditional (01350) 6" Narrow Stiff Boning Knife has a more narrow blade that allows for more precise boning and has a stiff blade for use on tougher cuts of meat such as beef and pork.

• Blade Construction: Stamped
• Blade Length: 6"
• Blade Material: Stain-free, high-carbon steel
• Blade Tip: Pointed
• Blade Type: Straight edge
• Handle Material: Rosewood
• Knife Style: Boning Knife
• Made in the USA

Traditional (S13G6NR-PCP) Boning Knife, 6", narrow, stiff, stain-free, high-carbon steel, rosewood handle, Perfect Cutlery Packaging, Made in USA