Dexter Russell 31609 (P94813) Basics® Fillet Knife, Narrow, 8"

Designed for the rigors of foodservice use, the Dexter Russell Basics 8" Narrow Fillet (P94813) Knife offers two key ingredients-efficiency and value. The high impact polypropylene handle is ergonomic and slip-resistant, which makes for non-fatiguing, safe, and quick precision work. High carbon, stainless steel blade construction means fewer sharpening stops, and increased productivity. With a slightly longer 8" blade this knife is perfect for boning and skinning medium-large fish such as salmon, large trout and grouper.

• Blade Construction: Stamped
• Blade Length: 8"
• Blade Material: Stain-free, high-carbon steel
• Blade Tip: Pointed
• Blade Type: Straight, flexible edge
• Handle Material: Polypropylene
• Knife Style: Fillet knife
• NSF Certified

Basics (P94813) Fillet Knife, 8" blade, 13" overall length, narrow, stain-free, high-carbon steel, textured, polypropylene white handle, NSF Certified