Vollrath 592350 Carbon Steel Stir Fry Pan, 11"

Carbon steel, which is thinner and lighter than cast iron, heats quickly and evenly for great cooking results. That means that your recipes, like a delicious chicken stir fry, turn out perfectly each and every time. These pans are designed to allow excellent food movement and the handle stays cool and comfortable while you cook. Ideal for high-temperature cooking and fast-paced kitchen environments, these pans also perform well for induction cooking.