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The versatility of the CTX4-10E CT Express allows you to roast, steam, bake or oven fry up to 70% faster than conventional cooking methods. The boiler-free steaming eliminates boiler maintenance and potential burnout of the boiler heating element. The two-speed fan allows for optimal baking results and the exclusive Gold-n-Brown feature creates the ideal cooking environment for achieving the perfect finish to the product. All cooking modes are controlled by the innovative ExpressTouch Control System with easy-to-use touch screen and USB port.
| Manufacturer | Alto-Shaam Inc. |
|---|---|
| Length | 37.19 |
| Width | 23.375 |
| Height | 33.44 |
| Sales Unit | EA |
| Wattage | 875 Watts |
| Certification(s) | cULus listed, EPH UL classified |
| Depth | 37.25 |
| Electrical | 208V/60Hz/1-ph, 22.5 Amps, 4.68 KW |
| Pan Capacity | 10 half-size sheet pans, 5 full-size hotel pans |
| Plug Type | NEMA L6-30P |
| Temperature Range | 85 to 485 degrees Fahrenheit |
| Product Weight | 310 Lbs |
| Warranty | 1-year parts and labor |
| Water Inlet | I.D. 3/4" |
| Voltage | 208V |
| Control Type | Touch Screen |
| Material | Stainless Steel |
| Power Type | Electric |
| Shipping Weight | 310.00 lbs |